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  • Matiz Wild Cockles in Sea Salt Brine
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    Matiz Wild Cockles in Sea Salt Brine - 4 oz / 111 g

    $9.45
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    You've never tried such tender, plump, juicy, fantastic baby clams! Matiz Wild Cockles will make you feel the sea breeze with the first bite! Why ...

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  • Matiz España Torta de Aceite (Salty Olive Oil Crisp Bread)
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    Matiz España Torta de Aceite (Salty Olive Oil Crisp Bread) - 6 oz / 170 g

    $6.75
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    Matiz Torta de Aceite uses the centuries-old recipe to bake fresh, crispy bread cakes today. It's like a succulent journey through time! Why Sevill...

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  • Matiz Piparra Peppers
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    Matiz Piparra Peppers - 6.4 oz / 180 g

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    Piparras, guindillas, long peppers… People call them many ways, but what matters is to remember that Matiz is the brand people love! Why Piparras r...

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  • Matiz Sardines in Spanish Olive Oil
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    Matiz Sardines in Spanish Olive Oil - 4.2 oz / 120 g

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    Matiz Sardines don't joke around! Open a can, and you'll find fleshy, tender, savory fillets in a pool of premium olive oil! Why Only three ingre...

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  • Chiquilin Ñoras Secas (Dried Red Peppers)
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    Chiquilin Ñoras Secas (Dried Red Peppers) - 0.6 oz / 17 g

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    Authentic Spanish peppers to make authentic Spanish food! Chiquilin Ñoras Secas are dried peppers, exquisitely unique, and an icon of the Mediterra...

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  • Matiz Raw Apricot Bar
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    Matiz Raw Apricot Bar - 8.8 oz / 250 g

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    Forget trail mix! Enter Matiz Raw Apricot Bar! A traditional Spanish delicacy made of apricots and almonds: sweetness and energy for your day! Why...

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  • Ramon Peña Sardines in Olive Oil
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    Ramon Peña Sardines in Olive Oil - 4 oz / 115 g

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    Sardines aren’t usually considered gourmet, but wait until you try Ramon Peña Sardines in Olive Oil! Meaty, savory chunks of the highest grade! Wh...

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  • Albo Mejillones en Escabeche (Mussels in Pickled Sauce)
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    Albo Mejillones en Escabeche (Mussels in Pickled Sauce) - 4 oz / 115 g

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    If you're a seafood lover, be up for an adventure! Albo Mejillones en Escabeche is the ship to unknown, delicious flavors! Embark in this yummy jou...

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  • Arroyabe Bonito del Norte (White Tuna in Olive Oil)
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    Arroyabe Bonito del Norte (White Tuna in Olive Oil) - 9.2 oz / 260 g

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    Plenty of fish in the sea, but only one Arroyabe Bonito del Norte in a tin! We bet you've never had canned tuna quite like this one! Why Arroyabe b...

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  • Matiz Organic Mussels in Olive Oil and Vinegar
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    Matiz Organic Mussels in Olive Oil and Vinegar - 4 oz / 111 g

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    Not a pearl, but also a jewel from a shell. Matiz Organic Mussels redefine succulency with every bite! Why Many splendid things happen in Galicia...

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  • Matiz Organic Olivada
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    Matiz Organic Olivada - 6.5 oz / 185 g

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    Mediterranean treats are so natural and exquisite that one feels super chic eating them! Matiz Organic Olivada is the perfect icon for a Spanish de...

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  • El Nogal Marcona Almonds, Black Truffle Flavor
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    El Nogal Marcona Almonds, Black Truffle Flavor - 3.5 oz / 100 g

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    If you think saying MAGNIFICENT to refer to tree nuts is too dramatic, you haven’t tried El Nogal Marcona Almonds with truffle. But it’s not too la...

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  • Fermin Salchichon Iberico (Sliced Pork Dry-Cured Sausage)
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    Fermin Salchichon Iberico (Sliced Pork Dry-Cured Sausage) - 2 oz / 57 g

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    Spanish Salchichon Iberico! Fermin produces high-quality and unbelievably delicious Iberian pork products. There’ll be flamenco in your mouth! Why ...

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  • Matiz Bomba Rice
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    Matiz Bomba Rice - 35 oz / 1 Kg

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    Yes, you can cook paella with regular rice. And yes, we will judge you, so please try Matiz Bomba Rice and make proper paella like a Spaniard! Why ...

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  • El Artesano Alicante Hard Nougat Candy (Turron de Alicante)
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    El Artesano Alicante Hard Nougat Candy (Turron de Alicante) - 8.8 oz / 250 g

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    El Artesano means "The Artisan": True to their name, generations of nougat craftsmen in Jijona keep tradition and quality to bring you genuine Turr...

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  • Matiz D.O. Piquillo Peppers
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    Matiz D.O. Piquillo Peppers - 7.8 oz / 215 g

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    Maximum gourmet coefficient! 100% natural piquillo peppers! You can't miss Matiz España's irresistible red peppers with their denomination of origi...

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  • Matiz Raw Fig Bar
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    Matiz Raw Fig Bar - 8.8 oz / 250 g

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    Figs are a gift from nature! Sweet, chewy, and natural. With Matiz Raw Fig you'll enjoy the perfect marriage of figs and walnuts in a super conveni...

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  • Aneto Vegetable Broth
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    Aneto Vegetable Broth, 100% Natural - 33.8 fl oz / 1000 ml

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    A useful, healthy, and delicious staple item for your kitchen. No matter what kind of cook you are, Aneto Vegetable Broth will prove its worth! Why...

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  • El Almendro Spanish Turron de Alicante
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    El Almendro Spanish Turron, Crunchy Almond (Turron de Alicante) - 8.8 oz / 250 g

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    Authentic Spanish Turron de Alicante, made with toasted almonds, honey, sugar, wafer and egg white. A sweet natural treat by El Almendro. Why El Al...

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  • El Navarrico Pickled Guindilla Peppers
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    El Navarrico Pickled Guindilla Peppers - 10.5 oz / 300 g

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    Tart and spicy and sweet! El Navarrico Pickled Guindilla Peppers will surprise you with their unique blend of delightful flavors! Why From Navarr...

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  • Ramon Peña Mussels in Pickled Sauce
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    Ramon Peña Mussels in Pickled Sauce - 3.9 oz / 110 g

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    Lightly fried in olive oil and tinned with escabeche sauce, Ramon Peña Mussels are a foodie’s dream! Wake up and give them a try! Why Galician Ri...

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  • Fermin Salchichon Iberico (Dry-Cured Salchichon Sausage)
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    Fermin Salchichon Iberico (Dry-Cured Salchichon Sausage) - 7 oz / 200 g

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    The word “premium” falls short when describing Fermin Salchichon Iberico. Enjoy the unique treats of Iberico pigs mixed with Fermin’s artisanal pro...

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  • Ramon Peña Stuffed Squid in Ink Sauce
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    Ramon Peña Stuffed Squid in Ink Sauce - 4.9 oz / 138 g

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    Harvested in Galicia’s pure waters and prepared with experience and care, Ramon Peña Stuffed Squid is the most premium bite you’ll get. Why Ramon P...

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  • Romero Fideua Pasta
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    Romero Fideua Pasta - 17.6 oz / 500 g

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    Romero Fideua Pasta brings the quality you need to prepare honest-to-goodness fideua! Not as common as paella, but equally (or even more) succulent...

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