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Fermin Salchichon Iberico (Sliced Pork Dry-Cured Sausage) - 2 oz / 57 g

by Fermin
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$8.45
$8.45 - $8.45
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Original price $8.45 - Original price $8.45
Original price
Fermin Salchichon Iberico (Sliced Pork Dry-Cured Sausage) - 2 oz / 57 g
$8.45
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Expires: Sep 30, 2022

Spanish Salchichon Iberico! Fermin produces high-quality and unbelievably delicious Iberian pork products. There’ll be flamenco in your mouth!

Why

A succulent dry-cured sausage, made from a fine selection of cuts of Iberico pork, a unique Spanish breed.

Fermin is a long-standing family company, using the same recipe from its origins to bring the best Iberian pork products to your kitchen.

What
  • Fermin Salchichon Iberico.
  • Pork Dry-Cured Sausage.
  • Gluten-Free and Lactose-Free.
  • Contains 2 oz (57 g).
  • Product of Spain.
How

Have a little taste of Fermin Salchichon Iberico, first, by itself. Pair with a glass of red wine and a table of soft cheeses. You can use it as an ingredient for an exquisite pasta sauce.

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