Seafood & Meats

Tasty, fleshy, full-of-Omega-3 sardines! Mouettes d'Arvor proudly bring these exquisite (and sustainably fished!) sardines bathed in extra virgin o...

Just a touch of lemon to turn yummy sardines into irresistible wonders! Mouettes d'Arvor Sardines with Olive Oil and Lemon are a gourmet triumph! ...

Nothing screams BEACH more than Margarita Pepitonas Picantes! Maybe you haven’t heard of these clams, but once you taste them, for sure you won’t f...

A mind-blowing flavor… or let’s just say a tastebud-enchanting mix! Ortiz Ria de Arosa Mussels are the very definition of gourmet! Why Ria de Arosa...

Practical, delicious, and iconic. In Venezuela, when you think about canned tuna, Margarita is the name that comes to mind! Why Atun Margarita is p...

It doesn’t get more Spanish than this! Fermin Jamon Iberico is the rich, delicate, grain-fed, cured ham you’ve heard about. Hearing the flamenco al...

Produced with natural ingredients, Ortiz White Tuna in Olive Oil is not your regular canned tuna, but you'll want to make it a regular part of your...

Fermin Chorizo Iberico should be named the Spanish Food Ambassador around the World: authentic, refined, and a fierce representative of its country...

We can already feel pate devotees' enthusiasm! Henaff French Pork Liver Pate takes flavor, aroma, and spreadability to new standards! Why A tradi...

Those perfect couples where one eats the anchovies the other doesn’t want? Ortiz Anchovies will put an end to that nonsense! No one will want to gi...

Lightly fried in olive oil and tinned with escabeche sauce, Ramon Peña Mussels are a foodie’s dream! Wake up and give them a try! Why Galician Ri...

You see tuna cans everywhere, but not all tuna is the same. That’s why Peruvians abroad look for Florida Atun, a solid block of delicious, high-qua...

Fine slices of exquisiteness, ready to impress your Serrano-loving guests! If you’re into Spanish gourmet essentials, Fermin Serrania Ham is the re...

Plenty of fish in the sea, but only one Arroyabe Bonito del Norte in a tin! We bet you've never had canned tuna quite like this one! Why Arroyabe b...

You want to keep a stack of Campomar Filete de Caballa in your pantry at all times: Delicate, flavorful mackerel fillets that can easily and quickl...

From Spain, with love: Fermin Chorizo Iberico is a 40-day curated dream! Authentically Spanish! Why Few things yell 'Spain!' as much as Chorizo Ibe...

The word “premium” falls short when describing Fermin Salchichon Iberico. Enjoy the unique treats of Iberico pigs mixed with Fermin’s artisanal pro...

Do you know how tuna is supposed to taste like? Like Ortiz White Tuna! Thick pieces, moist texture, and clean flavor, you won’t believe it comes fr...

Spanish Salchichon Iberico! Fermin produces high-quality and unbelievably delicious Iberian pork products. There’ll be flamenco in your mouth! Why ...

Harvested in Galicia’s pure waters and prepared with experience and care, Ramon Peña Stuffed Squid is the most premium bite you’ll get. Why Ramon P...

100% Spanish. 500% exquisite. Fermin Paleta Serrana is a classic. Cured for 10 months, you'll be grateful you don’t have to wait that long to taste...

Called the King of canned tuna, ventresca is the softest, juiciest part of the fish. These Ortiz tuna belly fillets are tuna like you’ve never tast...

If you have been to Spain, you know how an original Spanish Chorizo must taste like! Since 1960, Palacios offers its dry-cured Chorizo with its cla...

Spice it up in a Spanish Style! Palacios spicy chorizo has a mildly hot and smoky touch that will spice up your plates. Just open, serve, enjoy...y...