Odense Marzipan Candy Dough is supposed to serve your cake decoration or candy making needs, but you’ll find it hard not to just eat it straight from the box!
Why
A loved candy in European households, Marzipan’s versatile taste has fans all over the world. Odense came with this practical formula, so your homemade goodies can also have the sweet almond taste that kids and adults crave! All with the same quality Odense's century-old tradition guarantees. This Marzipan dough is a combination of sugar and 28% California almonds. It comes ready to use and can last in your freezer for up to two months after opening (but most chances are you'll finish it much sooner!)
What
Odense Marzipan Candy Dough.
Made of California Almonds.
Gluten-free.
Contains 7 oz / 198 g.
Product of Denmark.
How
Have a little taste of Odense Marzipan Candy Dough as the icing on a cake, to make figurines or decorations (you can mold it like clay!), in cookies or brownies, or just shape as you wish and eat it like candy!
Disclaimer: See full disclaimer near bottom of page.
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