A Mediterranean version of a spring roll, Divina Dolmas are tender grape leaves stuffed with deliciously seasoned rice. Definitely what the Greeks love!
Why
Maybe you've heard about the Greek meze, a platter with various bite-sized food served to share with family or guests. Dolmades can't, of course, be missed! Divina prouds itself in the fact that its Dolmas only use the highest-quality ingredients, like soft Sultana grape leaves and arborio rice. They include sweet onion, mint, and fresh dill for seasoning, and the rolls are hand-wrapped like the artisanal work they are!
What
Divina Stuffed Grape Leaves (Dolmas).
Non-GMO Verified.
Produced in a facility that processes: eggs, fish, milk, tree nuts, wheat.
Contains 7 oz (200 g).
Product of Greece.
How
Have a little taste of Divina Dolmas cold with a bit of olive oil and lemon juice as a fun-to-eat appetizer, at the center of a cheese plate (it makes an unstoppable duo with its fellow compatriot feta cheese!), or just with some pita bread. They are usually served at room temperature, but if you feel like warming them up a bit, you have the green light!
Disclaimer: See full disclaimer near bottom of page.
Just as delicious as they look! Very fresh taste as if they were just rolled and ready to eat.
Y
Yehezkel yadgar
Good taste!
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