Food

Be passionate about broth! Why? Because the taste and texture of your dish depend on its quality! And be sure: with Aneto Fish Broth those two thin...

If you crave paella, it means either take-out or some expert cooking, right? Aneto Valencian Paella Broth is the yummy solution for a hassle-free, ...

Fine slices of exquisiteness, ready to impress your Serrano-loving guests! If you’re into Spanish gourmet essentials, Fermin Serrania Ham is the re...

Paella's success doesn't depend only on the ingredients but on having proper tools! Matiz España Paella Pan will make you look like a pro! Why Ma...

Not every rice deserves to be part of it! Stand up for paella's rights and make sure your main ingredient is Matiz Paella Rice! Why What makes Mati...

Paellas are awesome, but black paella is out of this world! With Aneto Squid Ink Paella you'll taste Spain's true colors in minutes! Why Aneto's re...

Chickpeas are good, period. And El Navarrico Chickpeas are especially nice, versatile, and most of all, delicious! Why There are so many recipes ...

Thinking of a tasty, crispy bite? Matiz Andaluz Picos de Aceite is a popular Spanish snack! Breadsticks made with olive oil: rich texture and uniqu...

A mind-blowing flavor… or let’s just say a tastebud-enchanting mix! Ortiz Ria de Arosa Mussels are the very definition of gourmet! Why Ria de Arosa...

1880 Almendras Artesanas Rellenas de Turron are unique almond-shaped wafers with a delightful almond nougat filling! Such an elegant treat! Why A...

One of the Spanish cuisine's many stars! El Navarrico White Haricot are top-quality, succulent beans to prepare both typical and experimental dishe...

Thick and buttery, El Navarrico White Asparagus will turn you into a veggie-lover in no time! Why El Navarrico’s famous Cojonudos are large and ten...

If you have been to Spain, you know how an original Spanish Chorizo must taste like! Since 1960, Palacios offers its dry-cured Chorizo with its cla...

Spice it up in a Spanish Style! Palacios spicy chorizo has a mildly hot and smoky touch that will spice up your plates. Just open, serve, enjoy...y...

Not your regular canned tuna AT ALL! Ramon Peña Yellowfin Tuna Belly is tender, flavorful, exquisite tinned fish. Quick meals? Just a snack? You go...

Christmas and Baptisms are typical occasions to taste peladillas. But why wait? 1880 Candy-Coated Almonds are the crunchiest, most addictive snack!...

1880 Polvorones Artesanos are one of the reasons for looking forward to Christmas in Spain! The very definition of mouthwatering! Why They got it...

1880 Turron de Alicante is the best known and surely favorite type of turron. Almond and honey come together, creating a crunchy, sticky, and irres...

Nothing beats a homemade chicken broth! Aneto Chicken broth gets that 100% natural flavor by slow cooking free-range chicken with selected fresh ve...

Making an authentic and 100% natural Spanish Paella is very simple. You just have to add the paella rice and let Aneto Seafood Paella Base do the r...

Try 3 delicious varieties: Caramel & Sesame, Crunchy Almond and Almond Chocolate. El Almendro Turron 3-pack is the perfect gift for family, fri...

Craving that soft nougat candy you once had in Spain? Good news: El Artesano Turron de Jijona is the real deal. Intense almond flavor, sweet, cream...

El Navarrico Judion beans taste exactly like a cozy home! Creamy, hearty, these buttery beans from Navarra feel like a million hugs! Why Since 1960...

A new proof for your willpower! El Navarrico Piquillo Pepper Strips are small red peppers, roasted, peeled, and cut for pure snacking perfection! ...