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Fermin Iberico Pork Dry-Cured Sausage (Chorizo Iberico, Mild)

Fermin Iberico Pork Dry-Cured Sausage (Chorizo Iberico, Mild) - 7 oz / 200 g

by Fermin
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$12.95
$12.95 - $12.95
$12.95
$12.95 - $12.95
Country Flag (ES)
Spain
Region Flag (Europe)
Europe
Fermin Iberico Pork Dry-Cured Sausage (Chorizo Iberico, Mild) - 7 oz / 200 g
$12.95
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Expires: Jan 30, 2023

Fermin Chorizo Iberico should be named the Spanish Food Ambassador around the World: authentic, refined, and a fierce representative of its country’s best!

Why

Fermin employs passionate professionals who create simply the best iberico pork products out there. They use artisanal methods to dry-cure their chorizo iberico for one whole month and season it with natural spices. The result is a luscious, aromatic, and full-flavored sausage: true Spanish chorizo!

What
  • Fermin Chorizo Iberico.
  • Iberico Pork Dry-Cured Sausage (Mild).
  • Contains 7 oz / 200 g.
  • Gluten-Free. Lactose-Free. No nitrates no nitrites added.
  • Product of Spain.
How

Have a little taste of Fermin Chorizo Iberico in thin slices: by itself or with simple breadsticks - It’s a delight! A glass of white wine will close the deal!

Disclaimer: See full disclaimer near bottom of page.

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