Food*

Authentic Spanish Turron de Alicante, made with toasted almonds, honey, sugar, wafer and egg white. A sweet natural treat by El Almendro. Why El Al...

It doesn’t get more Spanish than this! Fermin Jamon Iberico is the rich, delicate, grain-fed, cured ham you’ve heard about. Hearing the flamenco al...

If you have been to Spain, you know how an original Spanish Chorizo must taste like! Since 1960, Palacios offers its dry-cured Chorizo with its cla...

Try 3 delicious varieties: Caramel & Sesame, Crunchy Almond and Almond Chocolate. El Almendro Turron 3-pack is the perfect gift for family, fri...

Craving that soft nougat candy you once had in Spain? Good news: El Artesano Turron de Jijona is the real deal. Intense almond flavor, sweet, cream...

Thinking of a tasty, crispy bite? Matiz Andaluz Picos de Aceite is a popular Spanish snack! Breadsticks made with olive oil: rich texture and uniqu...

Spice it up in a Spanish Style! Palacios spicy chorizo has a mildly hot and smoky touch that will spice up your plates. Just open, serve, enjoy...y...

From Spain, with love: Fermin Chorizo Iberico is a 40-day curated dream! Authentically Spanish! Why Few things yell 'Spain!' as much as Chorizo Ibe...

Spanish Salchichon Iberico! Fermin produces high-quality and unbelievably delicious Iberian pork products. There’ll be flamenco in your mouth! Why ...

El Artesano means "The Artisan": True to their name, generations of nougat craftsmen in Jijona keep tradition and quality to bring you genuine Turr...

You don't want mushy rice in your Paella! Calasparra Rice absorbs a lot of liquid and flavors while keeping the texture and consistency of a Paella...

Get a little chill in your summer heat with a refreshing cold soup. Hida Andalusian Gazpacho Soup is a homemade recipe made with fresh produce and ...

1880 Turron de Alicante is the best known and surely favorite type of turron. Almond and honey come together, creating a crunchy, sticky, and irres...

100% Spanish. 500% exquisite. Fermin Paleta Serrana is a classic. Cured for 10 months, you'll be grateful you don’t have to wait that long to taste...

Produced in an artisanal way, Ortiz white tuna in olive oil comes in solid fillets that preserve texture and taste. Quality and versatility in a ja...

Making an authentic and 100% natural Spanish Paella is very simple. You just have to add the paella rice and let Aneto Seafood Paella Base do the r...

Conservas Ortiz has a long tradition of producing natural white tuna sustainably and respectfully with nature. Also important: it is delicious! Why...

Those perfect couples where one eats the anchovies the other doesn’t want? Ortiz Anchovies will put an end to that nonsense! No one will want to gi...

Produced with natural ingredients, Ortiz White Tuna in Olive Oil is not your regular canned tuna, but you'll want to make it a regular part of your...

Nothing beats a homemade chicken broth! Aneto Chicken broth gets that 100% natural flavor by slow cooking free-range chicken with selected fresh ve...

Christmas and Baptisms are typical occasions to taste peladillas. But why wait? 1880 Candy-Coated Almonds are the crunchiest, most addictive snack!...

Called the King of canned tuna, ventresca is the softest, juiciest part of the fish. These Ortiz tuna belly fillets are tuna like you’ve never tast...

Fermin Chorizo Iberico should be named the Spanish Food Ambassador around the World: authentic, refined, and a fierce representative of its country...

Do you know how tuna is supposed to taste like? Like Ortiz White Tuna! Thick pieces, moist texture, and clean flavor, you won’t believe it comes fr...