Of the varieties of French mustard Edmond Fallot offers, this stone ground mustard from Burgundy is perhaps the most exclusive. Creamier, tastier, a true gem!
If you're looking for a pretty sophisticated mustard (maybe you need to impress some guests?), Edmond Fallot Moutarde de Bourgogne is not only delicious, but it's certified by a protected geographical indication: the mustard seeds, the white wine that brings extra smoothness, all harvested in Burgundy under very specific production conditions. Imagine that taste and texture!
French Burgundy Mustard with white wine.
Seal of Protected Geographical Indication (all ingredients harvested in Borgogne, France).
Ground with silex grindstones.
Glass jar contains 7.4 oz (210 g).
Product of France.
Have a little taste of Edmond Fallot Burgundy Mustard with marinated pork, roasted rabbit, as a coating in tarts, for a classy hint in your vinaigrette, to compliment dips or give a refined touch to anything that calls for mustard (and what doesn't?)
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