Holiday Collection 2021

If turron is exquisite as it is, imagine a chocolate version! 1880 Tortitas de Turron come in perfect urge-pleasing size with all the almond and ch...

It doesn’t get more Spanish than this! Fermin Jamon Iberico is the rich, delicate, grain-fed, cured ham you’ve heard about. Hearing the flamenco al...

Authentic Spanish Turron de Alicante, made with toasted almonds, honey, sugar, wafer and egg white. A sweet natural treat by El Almendro. Why El Al...

Chocolate boxes have always been a favorite throughout history. With Doña Jimena de España, you’ll have a hard time giving it up! Why This delicate...

El Artesano means "The Artisan": True to their name, generations of nougat craftsmen in Jijona keep tradition and quality to bring you genuine Turr...

One of Peru’s most beloved desserts and definitely the most fun! Turron de Doña Pepa, with yummy fruit syrup and zappy sprinkles, is a color and fl...

Creamy crispiness and nutty sweetness. El Almendro Almendras Rellenas are a Christmas classic in Spain… Let's make every day a holiday! Why This ...

Europe's beloved almonds and one of the most sought-for nuts for turron making. 1880 Almendra Marcona Frita will change the way you snack! Why 18...

Sweet, crunchy, and widely beloved, Marcona Almonds are nothing short of excellence, and El Nogal produces pretty amazing ones! Why Marcona Almon...

If you think saying MAGNIFICENT to refer to tree nuts is too dramatic, you haven’t tried El Nogal Marcona Almonds with truffle. But it’s not too la...

There’s so much to love about custard, and Maizena Natilla is taking it to a whole new adoration level with arequipe’s toasty, caramel touch! Why F...

Olives are complex enough, but add blue cheese into the equation and get an irresistible flavor! Serpis Olives with Blue Cheese are the Mediterrane...

1880 Almendras Artesanas Rellenas de Turron are unique almond-shaped wafers with a delightful almond nougat filling! Such an elegant treat! Why A...

Spanish Salchichon Iberico! Fermin produces high-quality and unbelievably delicious Iberian pork products. There’ll be flamenco in your mouth! Why ...

Christmas and Baptisms are typical occasions to taste peladillas. But why wait? 1880 Candy-Coated Almonds are the crunchiest, most addictive snack!...

A chocolate alfajor is one of the best things that can happen to you (this is not an overstatement), and if it’s a Havanna alfajor, a thousand time...

Nougat Turrones San Jose look like they’re having a party! Fresh and soft, this mix of cookies, figs, and sprinkles is as original and fun as it is...

Turron means celebration in Spanish! (No, it doesn't, but you get the spirit). Delaviuda Soft Almond Turron brings all the sweetness and joy the ho...

As much as we explain it, you'll only know Walkers Stem Ginger Shortbread's true charms when you try it! Ginger cookies' next evolutionary step! W...

Those perfect couples where one eats the anchovies the other doesn’t want? Ortiz Anchovies will put an end to that nonsense! No one will want to gi...

Spanish tapeo just can’t happen without classic green olives. If they’re stuffed with anchovies, much better. And if they’re La Española olives: Pe...

Lightly fried in olive oil and tinned with escabeche sauce, Ramon Peña Mussels are a foodie’s dream! Wake up and give them a try! Why Galician Ri...