If you want an Italian touch in your recipes, trust Badia a Coltibuono. It ranks as one of the best extra virgin olive oils from Italy, and you will know why once you taste it!
Why
Coltibuono has produced olive oil since 1058 (yes, the year one-thousand-fifty-eight!), so you bet they know what they're doing. Produced exclusively by mechanic methods, without adding chemicals or heat, this cold-pressed extra virgin olive oil is treated just like good wine. Its low acidity and delicate fruity/peppery taste make it a favorite!
What
100% Italian Extra Virgin Olive Oil.
Cold-pressed.
Bottle contains 16.9 fl oz (500 ml).
Product of Italy.
How
Have a little taste of Badia a Coltibuono Extra Virgin Olive Oil in your regular cooking, to season salads and veggies, to add flavor and moisture to your meats, on top of a slice of bread with parmesan for a delicious snack and to cook more delicate fried dishes.
Disclaimer: See full disclaimer near bottom of page.
Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. A Little Taste LLC assumes no liability for inaccuracies or misstatements about products.
