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Fermin Salchichon Iberico (Sliced Pork Dry-Cured Sausage) - 2 oz / 57 g

by Fermin
$7.99
Fermin Salchichon Iberico (Sliced Pork Dry-Cured Sausage) - 2 oz / 57 g
$7.99
Warm Weather Shipping: In order to reduce transit time and exposure to heat during warm weather, orders containing this product may ship at the beginning of next week (depending on the shipping address).

Spanish Salchichon Iberico! Fermin produces high-quality and unbelievably delicious Iberian pork products. There’ll be flamenco in your mouth!

Why

A succulent dry-cured sausage, made from a fine selection of cuts of Iberico pork, a unique Spanish breed.

Fermin is a long-standing family company, using the same recipe from its origins to bring the best Iberian pork products to your kitchen.

What
  • Fermin Salchichon Iberico.
  • Pork Dry-Cured Sausage.
  • Gluten-Free and Lactose-Free.
  • Contains 2 oz (57 g).
  • Product of Spain.
How

Have a little taste of Fermin Salchichon Iberico, first, by itself. Pair with a glass of red wine and a table of soft cheeses. You can use it as an ingredient for an exquisite pasta sauce.

Expires: 11/01/2021

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