Puig Maria Cookies (Venezuelan Marie Biscuits) - 5.9 oz / 168 g
*Not applicable to orders containing chocolates or other meltable products during warm weather (see Shipping Policy)
Maria Cookies are omnipresent in Latin American cupboards! The secret for their success is their simplicity: lightly sweet, perfectly toasted, a crunchy delight!
Maria is an unpretentious member of the cookie family. That doesn't mean it can't quickly become addictive! They're crunchy, slightly sweet disks, and a very charming snack with surprising origins (they were invented in England!). Since they're so straightforward and versatile, you'll never get bored of them!
- Puig Maria Cookies.
- Contains 5.9 oz / 168 g.
- Contains gluten, milk, and soy. May contain traces of egg.
- Product of Venezuela.
Have a little taste of Puig Maria Cookies with your breakfast or as a mid-morning or mid-afternoon snack. Spread them with chocolate, jam, peanut butter, even cheese, and enjoy! Pair it (or dip it in) your daily coffee or tea. They're a common ingredient in no-bake desserts like Chocolate Marquesa Cake, or lemon pie's crust. Get some ice cream in between for a DIY ice cream sandwich!