Smell, flavor, and color - all in one amazing Spanish smoked paprika. El Angel Sweet Paprika brings your food to life with an authentic Spanish touch.
Why
Paprika is one of the most versatile spices. It can be used in many dishes, from deviled eggs to rice, soups or meats. It is the best condiment that you can use to avoid a plain, pale dish. El Angel Paprika transforms your food, adding a Spanish sweet flavor, reddish-color and amazing smell to your recipe.
Since 1880, El Angel has grown to be the top brand of Paprikas in Spain. They slow-dry the paprika over a burning oak fire to get that distinctive smoky taste.
What
Sweet Smoked Paprika.
The tin weighs 2.6 oz (75 g).
Product of Spain.
How
Have a little taste of El Angel Sweet Smoked Paprika by adding it to your eggs, rice, soups, and meats (beef, fish, poultry, pork). To avoid overexposure to the heat and reduction of color and flavor properties, it is advised to add the paprika when you are close to finishing the recipe.
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