Rougie Foie Gras Mousse is as fancy and French as it sounds. Made of duck liver in a buttery tasty recipe, it is the perfect appetizer to impress guests!
Why
An exquisite delicacy from France, Rougie Mousse of Duck Foie Gras is ready to serve, eat, and get you hooked for life! With premium ingredients and high-quality standards, this is a sophisticated yet quick solution for any kind of occasion!
What
Rougie Mousse of Duck Foie Gras.
Contains 11.2 oz / 320 g.
Refrigerate after opening.
Product of France / Canada.
How
Have a little taste of Rougie Duck Foie Gras paired with some wild berry jam, or a mild-tasting cheese. Baguette and toast are its natural companions, but you can also try it on your sandwiches. Warm the knife blade before cutting the mousse for better results.
Disclaimer: See full disclaimer near bottom of page.
The Foie Gras is great and less fat than from other. The expiration date is more than a year which is good. Wish they have more in stock.
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