Dessert & Confectionery

One of Peru’s most beloved desserts and definitely the most fun! Turron de Doña Pepa, with yummy fruit syrup and zappy sprinkles, is a color and fl...

Popular and sophisticated don't usually go together, but in San Roque King Kong, you'll find complexity and delicacy in one of Peru's most accessib...

Once again, Peru Chef brings the most authentic flavors from its homeland… Get ready for its Mazamorra Morada, the purple pudding of your nostalgic...

San Roque King Kong doesn’t star in movies, but it SO does in the Peruvian food scene. A tropical dessert that brings milk caramel and pineapple to...

Manjar is the Spanish word for exquisiteness, and La Casa del Alfajor Manjarblanco is precisely that: a rich delicacy! A positively premium milk ca...

Christmas is not Christmas without D’Onofrio Paneton! The softest, loveliest, most delish fruitcake to celebrate holidays and share (if you can!) W...

Make my wish come true… All I want for Christmas is… Gloria Paneton! This soft cake with raisins and fruits is a source of constant cravings, holid...

Chancaca, panela, piloncillo, papelon… So many names for the same deliciousness! Peru Chef Panela Syrup is instant sweetness in a bottle! Why Sug...

Kick off your days with a burst of flavor! Provenzal Picarones with Panela Syrup will become your favorite breakfast, snack, midnight craving, and ...

Nougat Turrones San Jose look like they’re having a party! Fresh and soft, this mix of cookies, figs, and sprinkles is as original and fun as it is...

Your gourmet education won’t be complete until you try one of Peru’s most amazing desserts: San Roque King Kong de Manjar Blanco! Soft, milky, swee...