All Products

Rougie Foie Gras usually is delicious, but this variation with 2% truffles is truly exquisite! Pure quality duck liver made into a creamy, ready-to...

Rougie Foie Gras Mousse is as fancy and French as it sounds. Made of duck liver in a buttery tasty recipe, it is the perfect appetizer to impress g...

Cornichons, the fancy word for gherkin pickles, is about to enter your vocabulary (and your menu) for good! Crisp texture, tart bite, small but mig...

Spicy and full of flavor, DEA Harissa sauce tastes like nothing you've tried... unless you've actually had it before. Originally from Tunisia, a to...

With exquisite texture and delicate taste, Edmond Fallot Tarragon Mustard has the sophistication of French mustard with the uniqueness of tarragon ...

Rougie Duck Fat can make the difference between a 'good enough' dish, and one that tastes like a chef's! Forget butter and level up your gourmet-ne...

Of the varieties of French mustard Edmond Fallot offers, this stone ground mustard from Burgundy is perhaps the most exclusive. Creamier, tastier, ...

A classic French mustard, Edmond Fallot is recognized as one of the best dijon mustard in the world. If you like tradition, this belongs in your ki...

Craving some French dessert? Clement Faugier Chestnut Spread is your ticket straight to the flavors of Ardèche, where this sweetened chestnut puree...

LU Petit Beurre is a part of the French identity! Made of pure French butter and flour, these are a beloved company for meals, snacks, every moment...

Most chances are you've had strawberry jam before, but be sure there's nothing quite like St. Dalfour Strawberry Spread! 100% fruit, 100% chance of...

In the search for the best table salt? La Baleine Fine Salt has an authentic clean taste and its excellent quality makes it also a great cooking sa...

This magnificent creation by Edmond Fallot is known as Old Fashion Dijon Mustard because it's an absolute classic! Coarse, mildly spicy, 100% genui...

Looking forward to eating what French Kings used to have in the 17th Century? Pommery Royal Mustard with Cognac is your ticket to royalty dining! ...

Sweet, with whole fruit chunks, all-natural ingredients, and tan yellow… St. Dalfour Golden Peach Jam is everything you expect from French cuisine,...

Made with real lobster, a delicious recipe, and all the Frenchness your cooking can take! Perard du Touquet Lobster Soup is a ready-to-eat gourmet ...

If you think Dijon mustard is already perfect, this French mustard blend with basil from Edmond Fallot proves that there's always room for improvem...

Many consider it the world's finest refined vinegar and we believe them! Pommery Red Wine Vinegar is a perfect mix of refreshing, bold, and undoubt...

We can already feel pate devotees' enthusiasm! Henaff French Pork Liver Pate takes flavor, aroma, and spreadability to new standards! Why A tradi...

Imagine you could buy jam that tastes and feels homemade, all-natural, with generous pieces of high-quality fruit. Bonne Maman Strawberry Jam feels...

Le Guerandais Fleur de Sel de Guerande is a fine chefs' favorite and your new gourmet secret. Flower of Salt is naturally white, 100% unrefined, so...

Yeah, tasty is fine, but have you heard of the complex, spicy-and-tangy, bold, blended flavor of Edmond Fallot Green Peppercorn Dijon Mustard? Why...

Oui Love It Palmiers bring all the fineness, crispiness, deliciousness. Unfortunately, the package doesn't come with the willpower needed to not ea...

Delicate but tasty, mildly spicy, coarse and rich. The kings of France have had it for centuries, and in 1760 the Pommery family was given the secr...

French people are passionate, but few snacks awaken passion in the same way Henaff Pork Rillettes does! 90% French pork only means top-quality! Wh...

Authentic Green Le Puy Lentils stand out, one by one. Cultivated in volcanic soil, savory Sabarot French lentils preserve their shape intact after ...

A family recipe from a historical province. Goulibeur Broyes du Poitou are the most splendid, worthy, and succulent butter cookies you'll have! Why...

L'abeille Diligente Candies are too cute to ignore! Orange and lemon-flavored, these honey hard candies are a unique addition to your snack reperto...

Bonne Maman Mirabelle Jam will take you back to your French grandma's homemade cooking, even if you're not French! Sweetness and love to start the ...

The exquisiteness of a French patisserie… right there in your cupboard! Bonne Maman Lemon Tartlets are the perfect delicacy to impress your guests!...

Their first name was savoiardi, and they were an official French court treat. Get a hold of Oui Love It Boudoirs and test their royal magnificence!...

Cookie? Cake? Lulu La Barquette amazing texture is somewhere in the middle, and we are here for it! They're topped with delicious apricot jam for e...

As if its irresistible anise flavor wasn't enough, Les Anis de Flavigny comes in a coffee-flavored version! Say goodbye to all other candy in your ...

Sunshine, sunflowers, this amazing apricot jam… yellow makes life prettier! With Bonne Maman you know color and taste are 100% natural (and 500% de...

St. Dalfour Wild Blueberry Jam is 100% fruit, made based on an old French recipe. Spread this delicacy and your morning toast will never be the sam...

Thin, crispy, delightful crepes. Snacks aren't supposed to be THIS gourmet! But Gavottes Crepe Dentelle combines French glamour with amazing taste!...

Using natural sea salt is not only healthier, but it enhances the authentic flavor of your food. La Baleine coarse salt is of extraordinary quality...

These are the prettiest edibles you'll ever see! L'abeille Diligente Violet Honey Candies combine artisanal honey's coziness with violet's elegance...

Transport yourself to a flowery garden with Les Anis de Flavigny's enchanting violet aroma! These anise candies feel like the very definition of go...

A tube of Clement Faugier Chestnut Spread will give a magic gourmet touch to dishes and desserts. The downside? So delicious you'll finish it in no...

Henaff French Pork Pate de Campagne combines the right recipe with high-caliber ingredients! This is what authentic French pate tastes and feels li...

The one and only! The unrivaled! The incomparable! Here comes… Henaff Pate! And trust us when we say this is THE French pate! Why Le Pate is Hena...

Esprit du Sel produces authentic "fleur de sel" salt, slightly pink-blueish and with the purest of tastes. Once you try this salt, you'll see why ...

Nothing says French cuisine like escargots! And to truly taste their gourmetness, especially if it's a first, go for Roger Dutruy snails from Burg...

What's better than watching a beautiful rose? Tasting it! Les Anis de Flavigny Rose Candy is charming to all! Why Delicious green aniseed center ...

There's always something exotic and pleasantly surprising about French cuisine. This Rhubarb Jam by Bonne Maman is that exact example of a rare exq...

Wrinkly and delicious, prunes are like nature's candy! And Favols Prunes from Agen will let you taste just how unique and yummy such a small fruit...

Sardines are not a common obsession, but they'll become yours after you try Mouettes d'Arvor Sardine Fillets! French quality and all the yum! Why ...